Est. 2014 · Fine Dining
Maison
Lumière
Where seasonal cuisine meets elegant simplicity. An intimate dining experience in the heart of the city.
10+
Years of Excellence
Our Story
A Passion for Exceptional Dining
Maison Lumière was born from a simple belief: that great food, served with warmth and precision, can transform an ordinary evening into a lasting memory.
Our kitchen is led by Chef Étienne Moreau, a graduate of Institut Paul Bocuse with over 15 years of experience across Europe's most celebrated tables. We source ingredients from local farms and artisan producers, celebrating the seasons on every plate.
Locally Sourced
Award Winning
Made with Care
Experience
A Feast for the Eyes
Guest Experiences
What Our Guests Say
Eleanor Whitfield
2 weeks ago
An absolutely flawless evening. The sea bass was the finest I have had in years — delicate, precise, and utterly beautiful. The service was warm without being intrusive. Maison Lumière is a rare find.
Marcus Hoffman
1 month ago
We celebrated our anniversary here and it could not have been more perfect. The tasting menu is inspired, the wine pairing exceptional, and the atmosphere genuinely romantic. We will be back.
Isabelle Fontaine
3 weeks ago
The duck confit made me reconsider every duck dish I have ever eaten. Perfectly rendered, beautifully balanced, and paired with a burgundy suggestion that was spot on. Outstanding kitchen.
Book Your Table
Reserve Your Evening
We welcome reservations up to 30 days in advance. For parties of 8 or more, please call us directly. Walk-ins are welcome based on availability.
Reservations
+00 (0) 000 000 000
Opening Hours
Tuesday – Sunday: 18:00 – 23:00
Last orders at 22:00 · Monday closed
Address
14 Rue des Artisans, Old Town
Complimentary valet parking · 5 min walk from Central Station